Spoon Butter

 

Spoon Butter

A great conditioner for wooden spoons and cutting boards
Servings 4 4-oz jars
Author Anna

Equipment

  • 4 4-oz canning jars
  • 1 2-cup Pyrex measuring cup
  • 1 saucepan

Ingredients

  • 1/3 cup beeswax pellets
  • 1 cup mineral oil food grade

Instructions

  • Pour the mineral oil into the Pyrex measuring cup. Add the beeswax pellets.
  • Fill the saucepan half full with water. Place the Pyrex measuring cup in the saucepan.
  • Place on the stove over low heat. Stir occasionally with a wooden spoon.
  • Once all the pellets have completely melted and the liquid is clear, pour into the canning jars.
  • Allow to cool.
  • Cover and decorate the jar as desired.

Notes

You can use these tags https://saltinmycoffee.com/wp-content/uploads/2015/12/Spoon-Butter-Gift-Tags.pdf
Grapeseed oil, coconut oil, walnut oil, or flaxseed oil can be used as alternatives to the mineral oil.
To use, scoop out just a bit with your fingers or use a rag or paper towel and rub it over your spoon or cutting board. Massage it into the wood. Let it sit at least an hour but preferably overnight. Then use a lint-free rag to wipe any excess off and give it a good buffing.
This should be repeated as needed depending on how much you use your spoon, but once a month is a good schedule.